Our handcrafted, Roasted Walnut Oil is made in California strictly following 150 year-old traditional methods. Slowly roasted to perfection, then expeller-pressed and lightly filtered. It adds a rich walnut taste to salad dressing, pasta, grilled meat, fresh baked pastries and makes a great bread dip.
Shake up with equal amounts of our Raspberry Dark Balsamic, Red Apple Dark Balsamic or Blackberry-Ginger Dark Balsamic for an unforgettable vinaigrette!