Neapolitan Herb Balsamic Bloody Mary
Yes!! The long weekend is fast approaching...Make it last with this Bloody Mary!
1/2 ounce fresh squeezed lemon juice
3/4 ounce Di Oliva Neapolitan Herb Balsamic Vinegar
1 1/2 teaspoons horseradish (optional)
1/4 teaspoon kosher salt
1/2 ounce Worcestershire sauce
12 ounces tomato juice
6 oz. Vodka
4 celery stalks with leaves attached
Add ice to 4 glasses. Mix vodka, tomato juice, lemon juice, Worcestershire sauce, salt, pepper, Neapolitan Herb Balsamic and horseradish (if using) and pour into glasses…
Garnish with a celery stalk.